How to Cook Perfect Loaded Potato and Chicken Casserole

Loaded Potato and Chicken Casserole.

You can cook Loaded Potato and Chicken Casserole using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Loaded Potato and Chicken Casserole

1. You need 4 of Russet potatoes, cubed.
2. You need 3 of chicken breasts, uncooked and cubed.
3. It's 1 lb of bacon.
4. Prepare 1 of small onion, chopped.
5. Prepare 2 cup of shredded fiesta blend cheese.
6. You need 2 tbsp of butter, sliced.
7. You need 1 of salt and pepper.
8. Prepare 1 of sliced green onions.
9. It's 1 of ranch dressing.

Loaded Potato and Chicken Casserole instructions

1. Preheat oven to 350°. Cook bacon until crisp, saving a few tablespoons of grease. Cook onion in grease until soft. Crumble bacon when cool enough to handle..
2. Place potatoes in a 13x9 inch baking dish. Drizzle with olive oil and season with salt and pepper. Stir to coat potatoes..
3. Mix in bacon, onion, chicken and cheese. Lay slices of butter over casserole..
4. Cover with foil and bake for 60 minutes. Uncover and bake 15-20 more minutes or until done. Top with green onions. Serve with ranch dressing..