Easiest Way to Make Perfect Skinny Chicken Alfredo Pasta with Broccoli

Skinny Chicken Alfredo Pasta with Broccoli.

You can cook Skinny Chicken Alfredo Pasta with Broccoli using 15 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Skinny Chicken Alfredo Pasta with Broccoli

1. It's of Chicken & Pasta.
2. You need 16 oz of fresh spinach pasta.
3. You need 2 of cooked chicken breasts, cubed.
4. It's 2 cup of Broccoli florets.
5. Prepare 1 of Cauliflower Alfredo Sauce.
6. It's of salt & pepper.
7. You need of Cauliflower Alfredo Sauce.
8. You need 1 medium of head of cauliflower, cut into florets.
9. Prepare 1/2 cup of water.
10. You need 1 cup of milk.
11. It's 1/2 cup of grated parmesan cheese.
12. It's 1 tsp of dried parsley.
13. It's pinch of nutmeg.
14. It's 1/4 tsp of black pepper.
15. Prepare 3 oz of cream cheese.

Skinny Chicken Alfredo Pasta with Broccoli instructions

1. Make Cauliflower Alfredo Sauce, put into a large saucepan over low heat to keep warm. https://cookpad.com/us/recipes/448800-cauliflower-alfredo-sauce.
2. Bring a large pot of water to a boil, add broccoli florets. Cover and cook for 2-3 minutes until they turn bright green - scoop florets out of water and place in a bowl of ice water to shock the broccoli and stop the cooking process..
3. Add fresh spinach pasta to the same boiling water you added broccoli too. Cook pasta for 2-3 minutes - or whatever the package instruction say..
4. Remove pasta from water and place in large saucepan with cauliflower alfredo sauce, add broccoli and chicken to the saucepan as well. Gently toss with tongs till everything is coated with the alfredo sauce..
5. Serve..