How to Make Delicious Mexican Chicken Casserole

Mexican Chicken Casserole.

You can cook Mexican Chicken Casserole using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of Mexican Chicken Casserole

1. You need 4 large of boneless skinless chicken breasts.
2. Prepare 1 can of sweet corn drained.
3. Prepare 1 can of kidney beans, drained.
4. Prepare 1 can of black beans, drained.
5. It's 1 packages of taco seasoning.
6. You need 1 cup of salsa.
7. It's 1 cup of shredded cheese, mexican style.
8. You need 1 of crushed corn chips.

Mexican Chicken Casserole instructions

1. Preheat oven to 350.
2. Heat some oil in a large skillet.
3. Chop up chicken breasts into bite size pieces.
4. Fry chicken until no longer pink.
5. Add in drained corn, beans, taco seasoning and salsa and simmer for 15 minutes.
6. Transfer to casserole dish and sprinkle with 1/2 of cheese.
7. Add crushed corn chips to the top and top with remaining cheese..
8. Put into oven on middle shelf for 20 minutes or until top is lightly brown.