Recipe: Perfect bacon wrapped barbecued chicken legs

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bacon wrapped barbecued chicken legs. Meanwhile, remove skin from each drumstick and discard. In a medium bowl, combine barbecue sauce, hot sauce, honey, and garlic powder. You'll love this grilled chicken legs recipe!

bacon wrapped barbecued chicken legs My oldest LOVES to cookout but only gets to do it when we go on vacation or to someone else's house, so he is beyond excited. Prepare a grill set up for indirect heat cooking. Then season the chicken with sea salt, to taste. You can cook bacon wrapped barbecued chicken legs using 6 ingredients and 8 steps. Here is how you achieve it.

Ingredients of bacon wrapped barbecued chicken legs

  1. Prepare of chicken.
  2. It's 8 each of chicken legs.
  3. Prepare 1 packages of bacon.
  4. Prepare 1 of salt.
  5. You need 1 of pepper.
  6. Prepare 1 of barbecue sauce.

A healthy dose of salt will really make the other spice and bacon flavors pop so don't skimp on salt, although most bacons will add a bit of its own. Gently pat the surface again to press the salt into the spice mixture and skin. Now you are ready to wrap the grilled chicken drumsticks in bacon! Apply the spice rub to the chicken drumsticks, and wrap with one slice of bacon per drumstick.

bacon wrapped barbecued chicken legs instructions

  1. preheat oven to 350.
  2. rinse the chicken legs.
  3. season the chicken.
  4. wrap each leg in a slice of bacon.
  5. place on baking sheet and bake for 1hour.
  6. after chicken has cooked for an hour, take out an drain whatever fat is remaining..
  7. turn oven on broil and broil for 10 to 12 minutes.
  8. after broiling add your favorite barbecue sauce..

Wrap the remaining bacon around the rest of the chicken. Repeat this process for all of the chicken legs and place them on a pan/rack, Weber grill pan, etc. You can sprinkle a little more of the Jeff's original rub (Purchase formula here Purchase bottled rub) for extra flavor if you like. The bacon wrapped chicken drumsticks are now ready to.