How to Prepare Tasty Baked BBQ chicken with Peppers & Onions

Baked BBQ chicken with Peppers & Onions. This crispy oven bbq chicken recipe uses only TWO INGREDIENTS - barbecue sauce and chicken (plus a little olive oil, salt, and pepper) - to make the crispiest, most perfectly glazed, sweet, sticky, and juicy baked barbecue chicken you will ever have. Preparation Place chicken breast in a baking dish. Season chicken with salt and pepper, to taste.

Learn how to bake bbq chicken with this simple oven baked bbq chicken recipe. If you're looking for baked chicken recipes, try Baked Lemon Pepper Chicken Drumsticks or Simple. Oven baked BBQ chicken thighs, cooked on convection to get an extra crispy skin, then brushed with a special BBQ sauce and These are absolutely the best baked BBQ chicken thighs I've ever made or tried anywhere. You can cook Baked BBQ chicken with Peppers & Onions using 5 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Baked BBQ chicken with Peppers & Onions

1. You need 1 medium of onion, chopped.
2. It's 1 large of Green Pepper, sliced in small strips.
3. It's 1 of Bottle of BBQ sauce, I used 1 bottle of sweet baby rays BBQ sauce.
4. You need 10 piece of thin cut chicken breasts.
5. Prepare 2 tbsp of Light brown sugar.

They are fall-off-the-bone tender and juicy inside, covered by a layer of crispy skin. how to make baked bbq chicken-. Tough chicken drumsticks are forgiving and you can usually get away without a marinade, allowing the chicken some time to marinate will always result in better meat! Combine the mayo, horseradish, oil, garlic, salt, paprika, and pepper to create a wonderful marinade. This bbq chicken recipe isn't saucy like your typical baked barbecue chicken.

Baked BBQ chicken with Peppers & Onions instructions

1. Pre-heat oven to 475°.
2. Slice onion and pepper. Add to large bowl and combine with light brown sugar and 1/2 BBQ sauce.
3. Rinse chicken, pat dry & add to bowl with peppers, onion, & BBQ sauce.
4. Mix chicken and add half of what's left of bottle of BBQ sauce, leaving some BBQ sauce left over..
5. Cover with foil after mixing well & refrigerate atleast 30 minutes.
6. When ready, add to pan. You can keep peppers &Onions separate to one side of pan if you choose or on top of chicken & add remaining BBQ sauce on top.
7. Bake for 25 minutes. Then let sit for about 3 minutes before serving. And Enjoy!.

The homemade bbq sauce is thin and bakes right into the chicken as it cooks. Out of all the baked BBQ chicken recipes I make, my son seems to like this one the best. I guess because it's not to spicy or smokey. BBQ baked chicken legs can be a great addition to your keto diet. If following a high-fat diet, the skin will add plenty of fats paired with lean protein, plus chicken has no carbs or sugar.