Curried Chicken Breasts. Curried Chicken Breasts. this link is to an external site that may or may not meet accessibility guidelines. Simple chicken breasts take on high flavor by baking in a yogurt mixture of curry powder, chili powder, and lime juice. Curried Chicken Breasts give you a taste of the East without leaving home.

Just toss boneless chicken breasts (chicken thighs would work here, too) and zucchini with curry powder, olive oil, salt and pepper then brown everything over medium heat in a skillet. This is a big hit in our house. My young son and daughter gobble it up. You can have Curried Chicken Breasts using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Curried Chicken Breasts

Prepare 2 medium of boneless skinless chicken breasts.
You need 6 oz of plain yogurt.
It's 2 tsp of curry powder.
Prepare 1 tsp of chili powder.
You need 1 clove of garlic, minced.
You need 1 tsp of lime juice.
It's 1 tbsp of olive oil.
You need 1 dash of cayenne pepper, to taste.
You need 1 of salt and black pepper, to taste.
It's 1 dash of dried cilantro.

With its irresistible blend of curry and sweet coconut milk, it'll become a favorite with your family, too..on Yummly Chicken breasts are fast, easy, and anything but boring. Here are some new ways to cook chicken breasts for dinner — and get back to enjoying this versatile ingredient. This oven baked curried chicken breast can be served in a sandwich, wrap or in salads.

Curried Chicken Breasts instructions

Preheat oven to 375°F.
Combine everything but chicken and cilantro (I like to mix it up in the yogurt container to avoid dirtying a bowl).
Bake until chicken reaches 165°F, 25-30 minutes.
Place chicken in an ungreased 9x9 baking dish.
Pour yogurt mix over chicken, turning to coat.
Serve over rice.
Sprinkle with cilantro.

It's a versatile dish that will also give you a healthy, light and meal prep friendly lunch/dinner option! Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later. Chicken breast is a really versatile cut of meat. Among our recipe ideas you can bake it whole Serve whole chicken breasts breaded, stuffed or cut into chunks in tasty stews, curries, salads and sides.