Recipe: Appetizing Creamy Chicken Casserole

Creamy Chicken Casserole.

You can cook Creamy Chicken Casserole using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Creamy Chicken Casserole

1. Prepare 2 piece of chicken breast fillet.
2. Prepare 2 tbsp of butter.
3. You need 1 tbsp of minced garlic.
4. You need 2 tbsp of minced onions.
5. Prepare 1/2 cup of quartered button mushrooms.
6. You need 1/4 cup of diced carrots.
7. It's 1/4 cup of green peas.
8. Prepare 2 tbsp of diced green bell pepper.
9. Prepare 200 grams of béchamel sauce.
10. You need of salt and pepper.
11. Prepare 2 tsp of fish sauce.
12. Prepare 1 of rosemary.
13. You need 1 of basil.

Creamy Chicken Casserole step by step

1. Marinate chicken breasts in rosemary, basil, fish sauce, salt and pepper. Set aside for about 15 minutes..
2. Sauté garlic and onions in butter..
3. Add in mushrooms, carrots, peas and bell peppers. Cook for a minute or two..
4. Mix in diced chicken breasts and cook over medium heat until done..
5. Pour béchamel sauce and cook over low heat for 3 minutes. Season to taste..