Grilled Buffalo Chicken Breast. This Grilled Buffalo Chicken is just the thing! Full of flavor and easy to prep, you'll have a great dish to throw on the grill. It's getting time to fire up the barbie!
This Buffalo Chicken Recipe is is a meal all by itself or instantly transforms salads, sandwiches, wraps, tacos, etc into the most You will love having this juicy, tender Buffalo Chicken on hand!
The heat is customizable so everyone wins.
I've also included stove top and grilling instructions for fabulous.
You can cook Grilled Buffalo Chicken Breast using 5 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Grilled Buffalo Chicken Breast
- You need 2 lb of Boneless Chicken Breast.
- You need 3/4 cup of Frank's Red Hot Sauce.
- You need 1/2 cup of Unsalted Butter.
- You need 1 tsp of White Vinegar (optional).
- You need 1 of Blue Cheese Dressing (if desired).
You can grill this chicken on a BBQ grill, grill pan, or even bake in the oven or pan fry it. You can literally make these grilled chicken for dinner and keep This recipe is super simple. All you need are chicken breast, cheese, and some condiments and you're ready for a tasty and flavorful grilled dish. Why should the buffalo wing taste be limited to wings?
Grilled Buffalo Chicken Breast step by step
- Wash and trim chicken of all fat. Pound to desired thickness. Place in a container..
- In a saucepan, add hot sauce and butter. Heat until butter is melted and well blended. Add vinegar if you like. I like my buffalo sauce a little tangy..
- Pour sauce over chicken, mix well and marinate at least 2 hours..
- Pre heat grill on medium heat. Grill chicken for about 30 minutes, depending on thickness, basting with remaining sauce as cooks..
- Serve with Blue cheese dressing, if desired. Enjoy!.
Enjoy that tangy, spicy flavor in your next sandwich or wrap with JENNIE-O® Buffalo Chicken Breast. It's a seasoned chicken breast that really brings the heat. Grilled Buffalo Chicken recipe: Low carb, Low sodium, SUPER moist spicy Chicken. Lay chicken flat on a plate or cutting board, Cut shallow slits in the chicken breast on one side. (this will allow the marinade to soak into the chicken really well) Grind fresh black pepper, and sprinkle garlic over the. Grilled Buffalo Chicken - chicken marinated in butter, hot sauce, Worcestershire sauce, and onion powder.