How to Make Delicious Fried Lemon Pepper Drumstick Chicken

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Fried Lemon Pepper Drumstick Chicken. Line a large baking sheet with foil and set aside. Pat the chicken thighs dry with paper towels and place on a baking sheet. Whisk together the olive oil, butter, lemon juice and lemon zest in a small bowl.

For this recipe, I use lemon pepper seasoning, fresh lemon juice, black pepper, paprika. Lemon Pepper Chicken Drumsticks are a perfect game-time snack — a little spicy, juicy on the inside, and crispy on the outside. Fry the drumsticks for five minutes and then flip, frying them on the other side for five minutes, creating a golden crust on each side. You can cook Fried Lemon Pepper Drumstick Chicken using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Fried Lemon Pepper Drumstick Chicken

  1. You need 1 of Cooking Oil.
  2. It's 1 of as needed Drumstick Chicken.
  3. It's 1 of as needed Complete Seasoning.
  4. You need 1 of as needed Lemon Pepper Seasoning.
  5. It's 1 dash of Onion Powder.
  6. You need 1 dash of Garlic Powder.
  7. It's 1 of as needed All Purpose Flour.

The perfect dinner for a busy weeknight. This homemade lemon pepper chicken is made with lemon, pepper, olive oil, garlic, flour and salt. The juice is a bit lemony, but mostly it is sour. But Lemon Pepper Chicken is not sour or even I don't use the lemon juice for the seasoning but what I like to do is slice it up and pan fry it, partly for.

Fried Lemon Pepper Drumstick Chicken instructions

  1. Note: this recipe works for whatever amount of drumstick chicken you'll be using. You can fry the chicken by putting oil in a pot or using a fryer. Also, if you want to soak the chicken in egg or buttermilk, you can..
  2. Start heating up the oil. If using the stove top set it at about 6-7. Note: the oil should fill up the bottom of the pot.
  3. Pour as much flour as you'll need on a plate.
  4. After you rinse the chicken you will need to season it with the complete seasoning first. Then add a dash of garlic and onion powder..
  5. Now add the lemon pepper seasoning. Turn over the drumstick and season the other side with only complete seasoning and lemon pepper..
  6. Place the chicken in the plate with the flour and flour the chicken. Note: do not rub the flour on the chicken because it'll remove the seasoning..
  7. The oil should be ready by now, so go ahead and gently place the chicken in and let it cook. Make sure to cook all sides of the chicken. You can do this by constantly turning it..
  8. Cut into the chicken to make sure they are fully cooked..
  9. Once done, put a dash of lemon pepper over the drumsticks and enjoy!.

Home » Entrées » Chicken Recipes » Pan-Seared Lemon Pepper Drumsticks. Pan-seared to perfection on a cast iron pan, these drumsticks pack a ton of flavor. As I mentioned in my pan-fried chicken wings post, the trick is to pan-sear over a fairly high heat then cover the pan and finish on low. Here is a great recipe, which is a twist on a basic air fried chicken dish, last year, I used the grill to make this chicken dish, and my kids loved it so, I decided to try it in. Baked Drumsticks Fried Chicken Drumsticks Fried Chicken Legs Crispy Chicken Oven I love serving chicken drumsticks because they are pretty inexpensive, freeze well, and SO easy to cook.