Easy Lemon Chicken. It's made with garlic, butter, lemon, thyme, and rosemary. Had to laugh, I'm so so so much a thigh girl myself. What's the secret to wonderful lemon chicken?
This Lemon Chicken is an easy, crispy and delicious dish that's sweet and savory, balanced with tangy flavor. This recipe is super easy to make. It's one of those quick and easy Place chicken breasts in a gallon-size resealable plastic bag. You can have Easy Lemon Chicken using 11 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Easy Lemon Chicken
- You need 1/4 cup of olive oil plus more for brushing chicken.
- You need 9 of garlic cloves, sliced.
- You need 1/3 cup of white wine.
- It's 1 tbsp of finely grated lemon rind.
- Prepare 2 tbsp of lemon juice.
- You need 3/4 tsp of dried oregano.
- Prepare 1/4 tsp of dried thyme.
- You need 1/2 tsp of salt, divided.
- It's 2 of bone-in, skin-on chicken breasts or 4 thighs.
- Prepare 1 of freshly ground black pepper.
- Prepare 1 of lemon cut into wedges.
Pour in lemon juice, olive oil, lemon. This easy lemon chicken recipe is one of our most popular main dish chicken recipes. Pair it with crisp veggies and a side of rice for a delicious. We love this easy lemon chicken recipe.
Easy Lemon Chicken step by step
- Preheat oven to 400°F.
- Heat olive oil in a small skillet over medium heat. Add garlic and cook about 2 min. Remove from heat..
- Combine wine, lemon rind and juice, oregano, thyme and 1/4 tsp. salt in a baking dish. Stir well. Pour in oil and garlic. Stir well. Place chicken pieces on top of garlic mixture, skin side up. Brush skin with a little additional olive oil. Sprinkle with remaining 1/4 tsp. salt and pepper. Tuck lemon wedges in around chicken. Bake 30-35 min. Remove from oven and let stand 5-10 min. before serving..
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