How to Prepare Perfect Chicken Parmigiana

Chicken Parmigiana.

You can cook Chicken Parmigiana using 15 ingredients and 10 steps. Here is how you cook that.

Ingredients of Chicken Parmigiana

1. Prepare 2 tbsp of extra virgin olive oil.
2. You need 1/2 of onion, chopped.
3. Prepare 2 of cloves garlic, chopped.
4. Prepare 1/4 cup of fresh parsley.
5. It's 1/4 cup of fresh basil.
6. It's 1/4 cup of fresh oregano.
7. Prepare 16 oz of tomato paste.
8. It's 1/4 cup of extra virgin olive oil.
9. It's 2 tbsp of balsamic vinegar.
10. Prepare of salt.
11. It's 2 tbsp of pepper.
12. Prepare 1 box of uncooked spaghetti.
13. You need 1 tbsp of salt.
14. It's 2 of chicken breasts.
15. Prepare 3/4 cup of grated mozzarella cheese.

Chicken Parmigiana step by step

1. Heat 2 tablespoons olive oil in large sauce pan.
2. Saute onions 2-3 minutes until translucent.
3. Add garlic and saute additional 1-2 minutes.
4. Add tomato paste.
5. Add chopped herbs, oil, vinegar, salt and pepper.
6. Simmer and stir at least 30 minutes, the longer you simmer and stir the better.
7. Once marinara is ready pour 1/4 cup onto foil lined pan, place chicken on top of marinara and pour additional 1/4 cup on top of chicken, sprinkle mozzarella on top..
8. Bake at 425 for 20-25 minutes.
9. In separate pot, bring 4 cups of water to a boil with 1 tablespoon of salt. Add spaghetti and boil, uncovered, 10-15 minutes, stirring occasionally..
10. Once spaghetti is cooked mix with remaining marinara. Top with finished chicken, take a picture and let me know what you think! :).