How to Cook Perfect Lollipop chicken in a root beer barbecue sauce

Lollipop chicken in a root beer barbecue sauce. Make your chicken happy in a bath of BBQ and Rootbeer when you make this super tasty good Crockpot Root Beer Barbecue Chicken Recipe! When it's done, you can serve it up as chicken breasts, shred it and toss in the sauce for chicken sandwiches, or make up some barbecue chicken. Cola Barbecue Sauce: Combine all the ingredients in a heavy non-reactive saucepan and gradually bring to a boil over medium heat.

The addition of root beer in these slow-cooker chicken wings is a nice twist on a traditional barbecue sauce. In medium bowl, stir root beer, barbecue sauce, brown sugar and pepper flakes until well blended. Root beer is the not-so-secret ingredient in this sweet-tangy sauce—the perfect accompaniment to rotissierie chicken. You can cook Lollipop chicken in a root beer barbecue sauce using 3 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Lollipop chicken in a root beer barbecue sauce

1. You need of Chicken legs.
2. It's of aluminum foil.
3. You need of Root beer bbq sauce (see my other recipe, make in advance.).

Add shredded chicken to sauce and stir until chicken is evenly coated. Heat over low heat, stirring constantly, until chicken is hot. Saucy chicken lollipop made in Chinese Style. I always prefer to brine / soak the chicken in buttermilk for at least an hour.

Lollipop chicken in a root beer barbecue sauce step by step

1. Cut ends of chicken legs, and press down the meat..
2. Dip in bbq sauce and cook in oven on 350 or in an Air fryer..
3. When chicken is about done pull out of oven, and put aluminum foil on the ends, and bush with more root beer bbq sauce, let cook for 10 more mins, or until chicken is browned up..
4. Notes- this took to much time, to make them all that way, I didn’t have the patience for it or the time, so I only did a few..

Transfer the oil to a bowl. Tasty homemade barbecue sauce with a kick of root beer flavor. Keep refrigerated for up to a Let sauce cool completely, then blend in a blender or an immersion blender to puree ingredients. What a great gift it would! I would love to make some BBQ chicken with it!