How to Make Tasty Chicken with Sun Dried Tomato Cream Sauce

Chicken with Sun Dried Tomato Cream Sauce. Made the Chicken with Sun-Dried Tomato Cream Sauce last week for my husband and me, and it was amazing! We like a lot of sauce, so my only change was to halve the amount of chicken for the full amount of sauce. Served with a wild rice/quinoa blend so it soaked up all the great sauce.

This rich, creamy, cheesy, sun dried tomato and garlic herb sauce is a big fat slice of heaven on earth and your weeknight chicken game will never be the same after you try this goodness. Though a chicken cutlet may be a chicken breast cut in half, this recipe shows how to make chicken cutlets with double the deliciousness. A jar of sun-dried tomatoes does double duty for this healthy dinner recipe. You can have Chicken with Sun Dried Tomato Cream Sauce using 8 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Chicken with Sun Dried Tomato Cream Sauce

1. Prepare 10 of Boneless chicken thighs.
2. You need 2 tsp of salt.
3. It's 2 tsp of pepper.
4. You need 2 cups of slivered sun dried tomatoes in oil.
5. Prepare 1 of medium to large onion diced.
6. You need 2 cups of dry white wine.
7. Prepare 2 1/2 cups of heavy cream.
8. You need of Chopped parsley for garnishing.

The flavorful oil they're packed in is used to sauté the chicken, and the tomatoes go into the cream sauce. Serve with zucchini noodles, veggies or a salad for a low-carb protein packed lunch or dinner! Pat chicken dry and season with salt and black pepper. This simple Italian pasta is a great choice for a weeknight dinner!

Chicken with Sun Dried Tomato Cream Sauce step by step

1. Take 2 tablespoons of the sun dried tomatoes and heat in a pan. Add the chicken and cook until both sides of the chicken start to brown..
2. While the chicken is cooking, gather the other ingredients and have ready..
3. Once the chicken is done and has browned, remove from pan and set aside on a plate..
4. Add the sun dried tomatoes and onion. Sauteed for about 3-4 minutes..
5. Increase the heat to high. Let the onion and sun dried tomatoes simmer for another minute, then add the wine..
6. Continue simmering on high heat, scraping the bottom of pan to remove anything stuck to the bottom of the pan..
7. Once the wine has evaporated, about 10 minutes with this recipe, stir in the heavy cream and add a little more salt and pepper to taste..
8. The sauce will thicken within 10 seconds. Add the chicken and spoon the sauce over the chicken. Top with the chopped parsley and enjoy 😁.
9. I served this over steamed green beans..

Linguine is generously coated in a comforting creamy sauce made with garlic and Parmesan cheese. This delicious linguine has been inspired by the sun-dried tomato pasta I made a while back. This recipe features the best homemade pasta sauce. Sun Dried Tomato Chicken in Skillet. You can never have too many easy chicken recipes for a quick weeknight meal!