Crispy Baked Chicken Thighs. Arrange chicken thighs on prepared baking sheet. Combine garlic salt, onion salt, oregano, thyme, paprika, and pepper together in a small container with a lid. Baked chicken thighs that are crispy and juicy make for the perfect weeknight meal!
Chicken thighs have so much flavor and of course dark meat is so incredibly tender!
They are perfect served alongside mashed potatoes or Scalloped Potatoes.
Make these crispy baked chicken thighs once and your family will be asking you to make them again and again.
You can cook Crispy Baked Chicken Thighs using 4 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Crispy Baked Chicken Thighs
- It's 4 of Chicken Thighs.
- Prepare of Salt.
- It's of Dry Rub Spice.
- You need 2 Tbsp of Canola Oil.
Baked chicken is a favorite for quick and easy dinners and baked chicken thighs are a delicious and often overlooked option. An easy baked keto chicken thighs recipe that uses a trick from Cooks Illustrated to get the bone in chicken thigh skin nice and crispy! You will be making this low carb chicken thigh recipe over and over again! Related: I get all of my grass fed beef and pasture raised chicken from Butcher Box.
Crispy Baked Chicken Thighs instructions
- Let chicken thighs come to room temperature and pat dry with paper towel.
- Bring an oven safe pan up to high heat and pour in the canola oil when thighs are ready to be cooked. The pan should be searing hot before the thighs are placed in..
- Lightly coat both sides with salt then place the thighs skin side down in the pan.
- Sear both sides of the thighs for 5 minutes. Add any additional dry rub spice to your preference once seared..
- Place thighs in the oven at 425℉ for 15 minutes (transfer thighs to baking tray if the current pan is not oven safe).
- Remove thighs from oven and let sit for 5-10 minutes before serving.
You won't believe they are baked! Deliciously crispy skin and juicy inside, oven baked chicken thighs have it all. They are quick, economical, tasty, and require almost no skill — a great recipe for two or a crowd. Just one pan and a bit of seasoning will get you some of the best baked chicken you will ever taste. Oven Baked Chicken Thighs are crispy on the outside with tender dark meat on the inside.