Turkey Tetrazzini. Turkey tetrazzini recipe, a turkey casserole with egg noodles, mushrooms, peas, Parmesan and Swiss cheeses, cream, bread crumbs and turkey. This Turkey Tetrazzini recipe is the perfect way to enjoy leftover turkey. Tender turkey chunks, mushrooms and pasta are smothered in a rich and creamy sauce and topped with cheese.

It's turkey tetrazzini, one of my all-time faves. You'll want to roast a whole turkey just so you can make this. This Creamy Turkey Tetrazzini Is A Simple And Flavorful Pasta Casserole Dish. You can cook Turkey Tetrazzini using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Turkey Tetrazzini

Prepare 1 can of (10 3/4-ounce) cream of mushroom soup.
It's 16 oz of Alfredo sauce.
You need 2/3 cup of milk.
Prepare 3 1/2 cup of chopped cooked turkey, chicken, or ham.
You need 12 oz of thin spaghetti, cooked.
You need 1 packages of (10-ounce) frozen petite peas, thawed.
You need 1 packages of (8-ounce) sliced fresh mushrooms.
You need 1 1/2 cup of shredded baby Swiss cheese.
It's 1 cup of shredded Parmesan cheese, divided.
You need 1/2 cup of crushed garlic-and-onion seasoned croutons.
You need 1/4 tsp of paprika.

It's Perfect For Using Leftover Holiday Turkey, But Makes For A Crowd Favorite Year Round! This is a great way to use leftover cooked turkey or chicken. It's also an easy one dish casserole that everyone in the family enjoys. This recipe comes from a cookbook our church compiled.

Turkey Tetrazzini step by step

Whisk together soup and milk in large mixing bowl; whisk in Alfredo sauce. Stir in chopped turkey, next 4 ingredients, and 1/2 cup Parmesan cheese. Pour into a lightly greased 15- x 10-inch baking dish..
Stir together remaining Parmesan cheese, crushed croutons, and paprika; sprinkle evenly over casserole..
Bake, covered, at 375° for 30 minutes. Uncover, and bake 15 more minutes or until golden brown and bubbly. Let stand 10 minutes before serving..
Note: Casserole may be assembled and frozen up to 1 month. Thaw in the refrigerator overnight; bake, covered, at 350° for 40 minutes. Uncover and bake 15 more minutes or until cheese is melted and bubbly. If you prefer a smaller casserole, use 2 (11- x 7-inch) baking dishes. Proceed as directed..

Turkey Tetrazzini is a classic spaghetti casserole that's perfect for your turkey leftovers from Delish.com. This creamy and comforting Turkey Tetrazzini is one of my favorite meals to make with leftover Thanksgiving turkey. Like most casseroles, Turkey Tetrazzini can be made ahead of time. I've never seen it (or had it), but I knew it existed. Definitely print off the Turkey Tetrazzini recipe and shove it in your cookbook for after Thanksgiving.