Recipe: Tasty Thai peanut noodle salad

Thai peanut noodle salad.

You can cook Thai peanut noodle salad using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Thai peanut noodle salad

1. You need 16 oz of thin spaghetti noodle.
2. Prepare 3 Tbsp of soy sauce.
3. You need 2 Tbsp of lime juice.
4. It's 1/2 cup of smooth peanut butter.
5. It's 2 Tbsp of sugar.
6. It's 1/4 tsp of crushed red pepper.
7. Prepare 1/2 cup of vegetable broth.
8. It's 1/2 cup of canola oil.
9. You need 1 of red pepper cut into strips.
10. It's 1 cup of shredded carrot.
11. It's 2 cups of grilled chicken breast, cut into strips.

Thai peanut noodle salad instructions

1. Cook the pasta according to packaged directions, rinse under cold water and drain..
2. In a medium bowl, wise the soy sauce, lime juice, peanut butter, sugar, crushed red pepper, vegetable broth, and canola oil together until smooth.
3. Toss the pasta and sauce together until evenly coated.
4. Add the green onions, red bell pepper, carrot, and grilled chicken. Mix and serve..