Chicken Parmesan. Serve Up Family-Loved Dinners That Go Beyond The Basics With Hunt's® Recipes! Place chicken breasts between two sheets of heavy plastic (resealable freezer bags work well) on a solid, level surface. Coat a saute pan with olive oil and place over medium heat.
Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti? And this dish is loaded with mini cooking lessons. With one simple recipe, kids learn how to boil pasta, mince garlic, grate cheese, make tomato sauce, and pound, bread and saute cutlets. You can cook Chicken Parmesan using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Chicken Parmesan
- Prepare 1/3 cup of Progresso Italian style panko crispy bread crumbs.
- Prepare 1/3 cup of shredded Parmesan cheese.
- It's 8 oz of uncooked spaghetti.
- You need 4 of boneless skinless chicken breasts, flattened slightly.
- You need 2 clove of garlic, finely chopped.
- Prepare 1 can of Progresso Recipe Starters fire roasted tomato cooking sauce.
- It's 1 cup of shredded mozzarella cheese.
Stir the oil and herbs in a small bowl to blend. Brush both sides of the cutlets with the herb oil. Spread out to cover the whole bottom of the pan. Lay down as many chicken breasts as will fit on the mixture.
Chicken Parmesan step by step
- Cook and drain spaghetti as directed on package.Add butter or olive oil,salt, optional..
- Mix chicken breasts in bread crumbs and parmesan cheese; set aside..
- In 12 inch skillet, heat 2 tablespoons vegetable oil over medium high heat.Stir in garlic ; cook until garlic starts to brown..
- Add chicken breasts; cook 6 to 10 minutes, turning once, until browned..
- Pour Recipe Starters Cooking Sauce around chicken, sprinkle chicken with remaining bread crumbs mixture and mozzarella cheese..
- Heat to boiling.Cover, reduce heat to medium. Cook 5 to 8 minutes.Serve with spaghetti.
Chicken Parmesan is a classic for a reason! Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. Serve with pasta or on a roll. Chicken Parmigiana Rich, flavorful, and totally satisfying! Break out the good Parmesan for this one, my friends.