Simple roasted chickens.
You can cook Simple roasted chickens using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Simple roasted chickens
- Prepare 1/4 cup of salt.
- It's 1/4 cup of olive oil, extra virgin.
- It's 2 tsp of ground black pepper.
- It's 2 3/4 lb of whole chicken, young and tender.
- Prepare 4 lb of whole chicken, whole fryer.
- Prepare 1 lb of carrots whole peeled.
- Prepare 2 large of onions quartered.
- It's 1/2 stick of salted butter.
- It's 1 pints of water.
Simple roasted chickens instructions
- Wash chickens add to roaster.
- Preheat oven 400° Fahrenheit.
- Place chicken side by side lay whole carrots all around the chicken place quarters of onion in corners and in middle on sidesfor a total of 6 quarters the remaining 2 slip inside cavity of chicken.
- Add salt over top of chickens, carrots, and onions. Add pepper same way. Drizzle butter over top of chickens add water to the side so as not to wash away salt and pepper. Drizzle oil over carrots and onions..
- Roast 400°Fahrenheit for 45 minutes raise temp to 450° Fahrenheit for 30 minutes let sit 10 minutes serve hope you enjoy.
- Make sure yo check for bags or giblets inside cavity.