Recipe: Delicious Geera Chicken

Geera Chicken.

You can cook Geera Chicken using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Geera Chicken

1. Prepare 1 pound of diced chicken breast (seasoned).
2. It's half of medium onion (diced).
3. It's 3 of garlic cloves (lightly crushed and roughly chopped).
4. It's 8-12 of chadon beni leaves (culantro/recao) minced.
5. Prepare 2 tbsps of oil.
6. You need 1/8 tsp of methi (fenugreek).
7. You need 2 tbsps of roasted geera (cumin) divided.
8. You need 1 of pepper (minced).
9. Prepare to taste of salt.

Geera Chicken instructions

1. When seasoning chicken, add one tbsp geera. Let marinate..
2. Heat oil on medium heat. Add methi and let cook until brown..
3. Add onion and garlic and cook until soft..
4. Turn heat to low then add geera. Stir and let roast for 3 to 4 minutes..
5. Turn heat up to medium and add seasoned chicken. Stir chicken to coat with geera in pot. Cover pot and let cook for about 5 minutes..
6. Add chopped chadon beni and hot pepper and, if necessary, add water. Stir and cover for another 5 minutes.
7. Uncover and taste. Add salt if necessary. Turn heat up on high and let water evaporate..