Recipe: Yummy Red Chilli Chicken Roast

Red Chilli Chicken Roast.

You can cook Red Chilli Chicken Roast using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Red Chilli Chicken Roast

1. You need 10 of medium mild red chilli, dried.
2. It's 10 of medium hot red chilli, dried.
3. Prepare 1/2 cup of water.
4. Prepare 2 tablespoon of vinegar.
5. It's 1/2 of large lemon.
6. Prepare 2 tablespoons of garlic ginger paste.
7. Prepare to taste of Salt.
8. It's 2 tablespoons of extra virgin olive oil.
9. It's 1 of whole chicken with slits cut in skin.

Red Chilli Chicken Roast step by step

1. First make the chilli paste by adding the ingredients ( dried chillies, water and vinegar ) in a pan and letting it come to a boil, cook for 15 mins till red color comes out. Let the mixture cool. Now pour it in a grinder to blend to a paste..
2. Now marinate the whole chicken in lemon, garlic ginger paste and salt for min 1 hour..
3. In a cooking pot, add the olive oil and fry the marinated chicken for 15 mins. Then using a spoon apply red chilli paste generously all over and in between the slits. Now let it cook till chicken is fully cooked and juicy. Do not over cook. Serve warm..