Tandoori Chicken tacos.
You can have Tandoori Chicken tacos using 17 ingredients and 5 steps. Here is how you cook it.
Ingredients of Tandoori Chicken tacos
- It's of For tacos:-.
- Prepare 5 pieces of leftover Roti's.
- You need of For tandoori chicken:-.
- It's of (Marination).
- You need 500 gm of Boneless chicken.
- Prepare 150 gm of hung curd.
- Prepare 2-3 of tblspn garlic paste.
- It's 2 of tblspn tandoori masala powder.
- Prepare 1 of tlbspn kashmiri mirchi powder.
- You need 1 of tspn red chilli powder.
- It's to taste of Salt.
- Prepare 1/4 tsp of sugar.
- Prepare 2 tbsp of mustard oil.
- You need of For frying.
- It's 50 gm of butter.
- Prepare of For garnishing:-.
- You need of Finely chopped coriander.
Tandoori Chicken tacos step by step
- Put the roti in a micro oven glass in u-shape and bake them for 30 sec..The roti will become crispy and your tacos r ready...
- In a mixing bowl marinade the chicken with the ingredients above mentioned,cover it and keep it aside for about an hour...
- Now in a non stick pan add the marinated chicken,cover it with an air tight lid and cook till the chicken is tender..Don't add any water...
- When the chicken is cooked remove the lid and add the butter and fry the chicken with the gravy left till it's dry...
- Now in the roti tacos add the tandoori chicken filling and garnish them with some finely chopped coriander leaves and serve them...