Fresh Chicken Tacos.
You can cook Fresh Chicken Tacos using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients of Fresh Chicken Tacos
- You need 4 piece of Chicken Breasts.
- Prepare 3 tbsp of Olive Oil.
- It's 2 piece of Rosemary Sprigs.
- Prepare 1 of garlic.
- You need 1 of red onion, chopped.
- You need 1 dash of ground cumin.
- Prepare 2 of Limes.
- It's 2 of Avacados.
- Prepare 1 large of Tomatoe, or 2 small.
- You need 1 head of Red Romaine Lettuce.
- Prepare 1 packages of shredded Pepperjack cheese.
- It's 1 box of Authentic, thin taco shells.
Fresh Chicken Tacos instructions
- Add olive oil to a large frying pan on med.-high heat. Once heated add thawed chicken breast. Do not cover. Note: Can cook frozen chicken if cooking with water instead of oil, and cover..
- While one side of chicken is browning, chop garlic, onion, and rosemary. After about 7 minutes, flip chicken, add cumin then add chopped ingredients..
- Cook for about 15 minutes. Meanwhile, cut Limes into wedges, thinly slice Avacadoes, chop tomatoes, and shred lettuce..
- Preheat oven to match your box of Taco shells instructions. Shred or chop chicken breast, whichever suits you..
- Now your ready to put together your tacos! First chicken, squeeze Limes over chicken, Pepperjack cheese (if desired), romaine lettuce, tomatoes, and Avacadoes. Enjoy these easy fresh Tacos!.