Recipe: Perfect South of the border chicken pasta

South of the border chicken pasta. Looking for a quick pasta skillet that combines chunky salsa, cheesy chicken and ingredients you've already got on hand? COOK pasta as directed on package. Learn how to make South-of-the-Border Chicken and Pasta.

I am perfectly fine with the concept of Mexican lasagna, but most of those recipes use tortilla shells in place of the noodles. My mouth really gets confused when I am eating pasta that tastes like Mexican food. South of the Border Chicken. it needs something spicer. You can have South of the border chicken pasta using 14 ingredients and 8 steps. Here is how you achieve that.

Ingredients of South of the border chicken pasta

1. You need 1 packages of Medium shell pasta.
2. Prepare 1 each of Lime, juice.
3. It's 1/2 tsp of Sugar.
4. Prepare 1/2 tsp of Kosher salt.
5. Prepare 2 clove of Garlic, minced.
6. You need 2 tbsp of Cumin.
7. Prepare 1/2 each of Red onion, thinly sliced.
8. It's 1 each of Jalapeno, seeded, and small diced.
9. It's 2 each of Chicken breast, boneless, skinless, medium diced.
10. Prepare 1 each of Red pepper, roasted, peeled and seeded,small diced.
11. You need 1 each of Yellow pepper, roasted, peeled and seeded and small diced.
12. It's 1/2 tsp of Salt and pepper to taste.
13. You need 4 tbsp of Extra virgin olive oil, divided.
14. Prepare 4 tbsp of Cilantro, fresh chopped, divided.

I didn't have Cream of Broccoli soup, so I used half a can of Cream of Chicken Soup and I whisked the milk in the recipe, I added about a quarter of a cup of water and a third of a cup of shredded cheddar cheese. How to Make South of the Border Chicken Alfredo. Meanwhile, in a large skillet over medium heat, cook the chicken, onion, salt and pepperin oil until chicken is no longer pink. This is a very quick and easy chicken soup recipe to make and very savory as well.

South of the border chicken pasta instructions

1. This can be made hot or served cold. Put sliced onion in cold water..
2. Sprinkle diced chicken with cumin, mix well and set aside 5 min. Fry chicken in half of the oil. Remove chicken a set aside..
3. With the pan of the chicken add peppers, garlic, and Jalapeno cook over low heat and scrape bits from pan until fragrant. Don't burn garlic..
4. Cook pasta according to directions.
5. Add chicken back to pan with pepper mix. Add onion and keep warm..
6. In a separate bowl, mix remaining oil, lime juice, salt, sugar, and cilantro..
7. Once pasta is cooked, add it to chicken and peppers with a little of the pasta water to help loosen the remaining fond. Stir well..
8. Place chicken and peppers into a large bowl and drizzle oil cilantro over chicken. Mix well and serve or chill and serve cold..

Reviews for: Photos of South of The Border Chicken Soup. South-of-the-Border Chicken & Pasta Skillet — Looking for a quick skillet idea that combines spicy salsa and cheesy chicken, and uses ingredients you usually have on hand? This fall-off-the-bone chicken is a great addition to your weekly dinner rotation. Serve over salad or with rice and beans. The meat should start to pull away from the bone of the drumsticks.