Recipe: Yummy Grilled Buffalo Chicken Breast

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Grilled Buffalo Chicken Breast. This Buffalo Chicken Recipe is is a meal all by itself or instantly transforms salads, sandwiches, wraps, tacos, etc into the most You will love having this juicy, tender Buffalo Chicken on hand! The heat is customizable so everyone wins. I've also included stove top and grilling instructions for fabulous.

Grilled Buffalo Chicken Breast This Grilled Buffalo Chicken is just the thing! Full of flavor and easy to prep, you'll have a great dish to throw on the grill. It's getting time to fire up the barbie! You can have Grilled Buffalo Chicken Breast using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Grilled Buffalo Chicken Breast

  1. You need 2 lb of Boneless Chicken Breast.
  2. It's 3/4 cup of Frank's Red Hot Sauce.
  3. It's 1/2 cup of Unsalted Butter.
  4. It's 1 tsp of White Vinegar (optional).
  5. It's 1 of Blue Cheese Dressing (if desired).

Chicken breasts -Now keep in mind that your average boneless chicken breast half is HUGE. No way does one person need a half breast. Buffalo-Ranch Chicken TaquitosMixing Food and Family. You can grill this chicken on a BBQ grill, grill pan, or even bake in the oven or pan fry it.

Grilled Buffalo Chicken Breast instructions

  1. Wash and trim chicken of all fat. Pound to desired thickness. Place in a container..
  2. In a saucepan, add hot sauce and butter. Heat until butter is melted and well blended. Add vinegar if you like. I like my buffalo sauce a little tangy..
  3. Pour sauce over chicken, mix well and marinate at least 2 hours..
  4. Pre heat grill on medium heat. Grill chicken for about 30 minutes, depending on thickness, basting with remaining sauce as cooks..
  5. Serve with Blue cheese dressing, if desired. Enjoy!.

You can literally make these grilled chicken for dinner and keep This recipe is super simple. Place chicken on grill over medium-high heat. This dish quickly comes together with the help of a homemade buffalo sauce. Enjoy juicy, spicy Chicken Breast on its own or slice & toss into a salad or wrap for an extra kick of flavor and protein. My Grilled Cheesy Buffalo Chicken is made with nothing better than Franks Hot Sauce, filled with cheesy, melting mozzarella cheese.